Menus:

Menu 1 - Just a Lamb on the Spit

Laverstoke Park Farm Whole Organic Lamb on the Spit (1 Lamb serves up to 45 guests)

Served with
Roasted Baby New Potatoes (with Garlic & Rosemary)
Minty-Yoghurty-Slightly-Chilli-Sauce

Includes
Profesional BBQ Chef to Cook, Carve & Serve (Buffet Style)

Price per lamb: £525 (excl VAT)

[Click here to book this Menu]

Menu 2 - Just a Hog on the Spit

Laverstoke Park Farm Whole Organic Hog on the Spit (1 Hog serves up to 150 guests)

Served with
Ciabatta Baps with Farmhouse Butter
Onion & Sage Stuffing (Roasted in Hog's drippings)
Aunty Sally's Homemade Apple Sauce

Includes
Profesional BBQ Chef to Cook, Carve & Serve (Buffet Style)

Price per Hog: £695 (excl VAT)

[Click here to book this Menu]

Menu 3 - Basic Lamb / Hog Spit buffet

Laverstoke Park Farm Whole Organic Hog on the Spit (when numbers 100+)
OR
Laverstoke Park Farm Whole Organic Lamb on the Spit (when numbers 50+)
OR
Both (when numbers are 150+)

Served with
Selection of DE GUSTIBUS Artisan breads with Farmhouse Butter
Onion & Sage Stuffing (with Hog Roast Only)
Aunty Sally's Homemade Apple Sauce(Hog) OR Minty-Yoghurty-Slightly-Chilli-Sauce (Lamb)
Roasted Baby New Potatoes (with Garlic & Home Grown Rosemary)

Salads:
Couscous & Roast Veg Salad
Tomato & Mozzarella & Basil Salad
Sundried Surprise Mixed Leaf Salad
Mexican Mixed Bean Salad
White Cabbage & Carrot coleslaw Salad Shredded Carrot & Peanut Salad with Poppy Seeds

Includes
Profesional BBQ Chef/s to Cook, Carve & Serve (Buffet Style)

Price per person : £16.95  (excl VAT)

[Click here to book this Menu]

Menu 4 - Lamb /Hog Spit & BBQ buffet

Laverstoke Park Farm Whole Organic Hog on the Spit (when numbers 100+)
OR
Laverstoke Park Farm Whole Organic Lamb on the Spit (when numbers 50+)
OR
Both (when numbers are 150+)

From the BBQ
Laverstoke Park Farm Organic BBQ-cut Jointed Whole Chicken
Laverstoke Park Farm Organic Buffalo & Smoked Bacon Sausages

Served with
Selection of DE GUSTIBUS Artisan breads with Farmhouse Butter
Onion & Sage Stuffing (with Hog Roast Only)
Aunty Sally's Homemade Apple Sauce(Hog) OR Minty-Yoghurty-Slightly-Chilli-Sauce (Lamb)
Roasted Baby New Potatoes (with Garlic & Rosemary)

Salads:
Couscous & Roast Veg Salad
Tomato & Mozzarella & Basil Salad
Sundried Surprise Mixed Leaf Salad
Mexican Mixed Bean Salad
White Cabbage & Carrot coleslaw Salad Shredded Carrot & Peanut Salad with Poppy Seeds

Includes
Profesional BBQ Chef/s to Cook, Carve & Serve (Buffet Style)

Price per person: £20.95 (excl VAT)

[Click here to book this Menu]

EXTRAS

[When booking one of the above menu's you'll get the option to add the following extras]

Canapes - 5 canapes per person

Peppered Chicken Skewer & Tomato Chilli jam
Smoked Trout with Horseradish
Smoked Salmon & Cream Cheese on Rye bread
Goat Cheese, Beetroot on Pumpkin & Emmental Seeded Cracker
Courgette, Mozzarella & Basil Pesto skewer
Spicy Courgette, Garlic, Onion, Chilli & Fresh Red Pepper
Sweet Red Pepper & Cheddar Mini Quiche
Courgette & Cheddar Mini Quiche
Onion & Feta Mini Quiche

Price per person: £6.95 (excl VAT)

Poached & Dressed Salmon - to serve 15 generous portions

Price: £60.00 (excl VAT)

Cheese Platter - includes Brie, Oxford Isis, Oxford Blue & Goats; Grapes; Rustic Breads; Selection of Pates

Price per person: £2.95 per person (excl VAT)

Seasonal Mixed Berries - served with CRÈME FRAICHE

Price per person: £2.95 per person (excl VAT)

China Crockery and Stainless Cutlery - We take back to our depot dirty

Price per person: £1.00 per person (excl VAT)

Additional Staff (Waiters) - to be at your disposal for 7 hours

Price: £95 (ecxl VAT) per additional Staff member